Elena Maganto is a PhD and Functional Medicine Practitioner. She holds a PhD in Molecular Biology and postdoctoral training at Harvard University Medical School. As a research scientist, she dedicated herself to the study of inflammatory diseases. Her work has been published in a variety of scientific journal.
As a child, Elena suffered numerous digestive disorders and weight loss resistance. Her inspiration for change was her mother, who suffered from fibromyalgia but healed using Food As Medicine. It opened Elena's eyes to the way she wanted to help others. Her professional experience in Health Science help her heal her gut and now works with other people who struggle with disorders related to gut distress and inflammation, all using Food As Medicine. She believes that nutrition and science can work together to reduce the risk of disease.
Elena is the National and International best-selling author of two books Ketorranean® Diet Solution and Ketorranean® Sweets & Treats.